HEAT SEALING MACHINES FOR TRAYS

Tray heat sealers, designed for maximum usability and for a quick and impeccable result, are divided into two lines.

The  E-Sealer  Line  is ideal for the point of sale and the laboratory, but also for the restaurant that intends to offer a practical delivery service, or for the canteen. Different tray formats can be sealed, thanks to the availability of different molds. Available in the semi-automatic and automatic version.

The  E-Sealer Gas Line  packages by creating a vacuum in the tray. Ideal for the point of sale, the laboratory and for small and large packaging centers. The work cycle is completely automatic and occurs in 3 phases: creation of the vacuum, introduction of inert gas and, finally, hermetic sealing. Different tray formats can be sealed, thanks to the availability of different molds.

E-SEALER LINE

E-SEALER GAS LINE

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