Everything’s better at modern gastronomy

Vacuum sealing and Souse Vide cooking is ideal for packaging almost any product. Well, why it’s ideal is something dependent upon many factors. Since this method of packaging has the capability to preserve variety of products, it’s the champion of packaging.

Vacuum pouches
The following characteristics are shown in what is truly reflected the quality of these products:

Optical a glittering brilliance and clarity, has very high light transmission to the packed product
Aesthetic "Fully shaping" by product
Persistence retains the freshness with a very high degree of stability
Protective properties very low permeability to moisture and gases.
The degree of shrinkage biaxial orientation materials ensures uniformity degree of shrinkage.
Fraudulence Welding in final packaging can be done using various techniques of welding
Chemical resistance resistant to most acids, alkalis, oils and solvents original
High temperature range tolerance Resistant to hot fats and oils in cooking or processing in the microwave.
Aging The physical properties of these products do not change in relation to the external action over a longer period.
Do not break it do not come to the drying of the product, there is no deformation of the passage of time.

Thermo shrink vacuum bags/ pouches- Doravac TSB®

Shrink vacuum bags have a very important role in the protective packaging of meat, cheeses, seafood and vegetables.
These bags are 80 times better impermeable to oxygen than those made of polyvinyl chloride, or 400 times better than the bags made of polyethylene.
In practice this means that sliced pieces of meat, cheese or similar products can stand in the refrigerator for weeks without losing their freshness. Therefore, the usual ways of wrapping and preventing contact with air, films or bags made of PVC or polyethylene can not be compared to preserving in heat-vacuum bags for you this problem no longer exists.

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TEAM
Srečko Čorba
General manager
Željko Čorba
Advisor
CONTACT
DORA-PAK d.o.o.
    Company adress:
    Šćitarjevska 44; 10000 ZAGREB, CROATIA

    Production and logistic:
    Bani 69 A, 10010 ZAGREB, CROATIA

    Tel.: ++385-1-6623658
    Fax:++385-1-6623657
    Mobile Phone.: ++385-98-317846;
   (098) 267-806
    E-mail:
mail@dora-pak.hr  ;
                info@dora- pak.hr

Website: www.dora-pak.hr

Any questions?
Feel free to contact us.

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